Finding me: Bored no more

What do you do when you’re bored? I tried to answer that question and I couldn’t. I think a better question for me would be, “Are you ever bored?” I used to be. In my teens if I wasn’t out riding my bike or hanging out with a few friends, I’d sit on my parents’…

“Cha-cha-cha-CHIA!” From pets to plates

The first time I heard the word “chia,” was about 30 years ago in an advertisement for a chia pet. Remember them? I thought they were cool but I never owned one. So, when chia seeds recently  became a part of my health regimen, it didn’t dawn on me that what they rubbed on the…

Quiet time: Enjoying the silence

This morning I needed a quiet space. I was sick of the movies in my Amazon Video list, sick of the movies in my DVD collection, sick of the gospel and R&B music on my Spotify playlist and sick of the same in my CD collection. Not that I won’t ever watch or listen to…

Stressed? Zentangle your life

Well, here we are in 2018! If you’re reading this post, you made it to another year; another chance at new opportunities; another opportunity to begin your life again. Whatever was in 2017 is now your past, my past, our past. And to begin my year, I’m expanding on a creative endeavor that I discovered…

Water intake-tracking apps? I’ll take that!

Sometimes I have my issues with technology. I worry that it will keep the nation as a whole physically unhealthy – making it too easy to just push a button instead of getting off our butts, even while it’s increasing the ease with which we handle our daily affairs. HOWEVER … This app that I…

Dot mandalas: Peaceful journey

When I first saw pictures of dot mandalas, they were painted onto rocks. I was looking for interesting groups on Facebook, and ran across this one: Rock Painting Ideas and Resources where many “rockers” created “rock mandalas.” If you haven’t heard of rock painting and hiding the rocks in the community, you should check out…

Meatless Meals: Creamy Spaghetti Squash

I am in spaghetti squash heaven right now! I know I’ve tried it before but like most new foods, it takes me a try or two before I get comfortable with experimenting with it. Once I started thinking, I knew I didn’t want a tomato-based sauce with it. Too easy – spaghetti noodles + tomato…

Sweet potato smoothie Monday!

I’ve been a vegetarian for over 20 years. I started with juicing not long after I gave up meat and enjoyed many combinations: apple, carrot and ginger; apple, celery and cucumber; carrot, cucumber, kale and banana; and cabbage and orange juice (courtesy of my Dad).  I segued to smoothies when I got a Magic Bullet,…

Cauliflower bites: Golden, crunchy … gone

The first time I saw post about “cauliflower steaks” I was skeptical; intrigued but definitely skeptical. How in hell was it possible to make tasteless, white cauliflower slices into something worth broadcasting across the Internet? But clearly I was wrong. It’s a popular dish, not one that I’ve tried yet but when I do, definitely…

I laugh, you laugh, we laugh – we live

I can always find something to giggle about. Like my client’s calm observance that one of her husband’s caregivers had dressed him in a female sweater, complete with gleaming, gold buttons. Or the memory of my father’s face when during a reverse driving lesson, I accelerated too hard backing the car down the driveway, and …